Golden Silk Emperor Chrysanthemum Tea is a herbal tea made from Golden Silk Emperor Chrysanthemums. Golden Silk Emperor Chrysanthemum is a type of chrysanthemum produced in Huangshan District, Huangshan City, Anhui Province. It is generally picked around the Tomb Sweeping Day, with only one harvest per year.
The petals of Golden Silk Emperor Chrysanthemum are golden yellow, with conical buds and flat flowers. The flowers have two leaves embracing a single bud, with slightly pointed ends, exhibiting a graceful appearance. The brewed tea liquor is clear and bright, with an elegant aroma, a mellow taste, and a sweet aftertaste, featuring a unique "monkey-like rhyme." Additionally, it has a subtle sweetness, making it very pleasant to drink. Golden Silk Emperor Chrysanthemum is rich in amino acids, vitamins, trace elements, and natural flavonoids, and long-term consumption has health-preserving effects.
